Coffee Beans - Mexico

Weight: 8 oz

Roast Level: City Roast

Bean: Whole

Mild, balanced, and easy to drink every single day.

Grown by small farmers in the Soconusco region of Chiapas and processed at a certified mill in Tapachula, this organic Mexican coffee has a balanced body with notes of dark chocolate, nuttiness, and a light citrus sweetness. Washed and sun-dried to keep the natural flavor intact.

Roasted to a City roast and roasted to order in small batches — never sitting in a warehouse before it ships to you.

A dependable morning coffee — smooth enough for black coffee drinkers, versatile enough for milk-based drinks too.